Display of employee hygiene operations, hand washing, drying, disinfection, and shoe management details

【 Purpose 】 To enable employees to quickly understand the most basic daily hygiene operations, establish food safety awareness, and establish a corporate food safety culture

【 Content 】 Covers the five most common aspects of employee personal hygiene, with universality.

【 Purpose 】 Suitable for enterprises to showcase to employees, cultivate employee quality, and guide hygiene standard operations.